Steps to Make Homemade Chocolate biscuit cake

Hello everybody, it is John, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Steps to Make Award-winning Chocolate biscuit cake. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chocolate biscuit cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate biscuit cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chocolate biscuit cake is 5_6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chocolate biscuit cake estimated approx 50 minutes.

To begin with this recipe, we must first prepare a few components. You can cook Chocolate biscuit cake using 10 ingredients and 5 steps. Here is how you cook that.

#ilovecooking So easy and tasty.you have to do just nothing but mixed the ingredients.

Ingredients and spices that need to be Prepare to make Chocolate biscuit cake:

1. 10-12 piece Any type of chocolate biscuit
2. 3/4th cup all purpose flour
3. 1 cup powder sugar
4. 3 beaten eggs
5. 1/2 cup white oil/meltedbutter
6. 1/4th cup liquid milk
7. 1and1/2 tbsp baking powder
8. 1/2 tbsp baking soda
9. 1 handful Dry fruits
10. 2 drops Any Essence

Instructions to make to make Chocolate biscuit cake

1. At first make a powder of biscuits in mixy.then put it in bowl.Now add flour,auger,baking powder and baking soda in that powder biscuit.
2. Add 3 eggs and the oil in micy jar.blend it properly.add all dry ingredients (powder ingredients)in that jar.Blen it well.add milk and the essence and make a nice batter.if you wants then add dry fruits in it.
3. Griz the cake tin with some white oil.put the batter in it.
4. Preheat your oven for 10 mins with 180 degree temparature.place the cake tin in it and set the time as required.i made it in other.it needs 40 mins to ready.
5. Cool it and serve.

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So that is going to wrap it up for this special food Recipe of Award-winning Chocolate biscuit cake. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!