Step-by-Step Guide to Make Perfect Green Moss Steamed Cake (Kek Lumut)

Hello everybody, hope you're having an incredible day today. Today, we're going to make a distinctive dish, Recipe of Ultimate Green Moss Steamed Cake (Kek Lumut). It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

In regards to cooking wholesome meals for the own families, there is always some amount of dissention among the positions. The fantastic thing is that there are recipes that are very healthy but the healthy nature of these recipes is significantly concealed. What they do not know in these instances shouldn't attract harm their manner (out of allergies, which will never be discounted ).

The same holds true for lunches once we often resort to your can of soup or box of macaroni and cheese or any other similar product as opposed to putting our creative efforts into making a quick and easy yet delicious lunch. You may notice many ideas in this report and the hope is that these ideas won't only allow you to get off to a great start for ending the lunch R-UT most of us seem to find ourselves in at a certain point or another but in addition to try new things all on your own.

Try sandwiches with unique breads. Surprisingly, my kids love trying new ideas. It's an uncommon trait for which I'm extremely grateful. Believe me I know all too well how fortunate I am. Her favourite sandwich choice has become Hawaiian sweet rolls. We put the beef, mustard, cheese, and pickle in her roll as if it were a bun and she's thrilled. Other fantastic notions contain hollowing out crusty rolls and filling them with roast beef and cheddar. You can broil this in your toaster for a couple minutes to get a infrequent sandwich cure. The cooking area is very minimal and you also would not have to own comprehensive knowledge of whatever to prepare or enjoy those snacks that are simple. Other great bread thoughts include croissants with ham and cheese or chicken salad, taco pitas (still another great favorite in our household), along with paninis (this works extremely well in the event that you have a George Foreman grill or a panini press).

Many things affect the quality of taste from Green Moss Steamed Cake (Kek Lumut), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Green Moss Steamed Cake (Kek Lumut) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Green Moss Steamed Cake (Kek Lumut) using 11 ingredients and 9 steps. Here is how you cook that.

This is one of many popular cakes in Borneo Sarawak Malaysia. It is a moist steamed #cake, very rich and softly densed. This cake is steamed for 4 hours and lasts a month or more if wrapped in cling film in air tight container in the freezer. There are variations of this cake online and this one is the original recipe of Green Moss cake or more famously known as Kek Lumut. This cake sells at 120-140 back at home. Very expensive so people learn how to make it at home. #dessert #dessert #teatime #baking #food #cakes #cake #starch #sweet #kek #keklapis #heirloom #familyrecipe

Ingredients and spices that need to be Prepare to make Green Moss Steamed Cake (Kek Lumut):

1. 450 g butter
2. 3/4 C castor sugar
3. 10 large eggs
4. 1 C condensed milk
5. 2 tsp essence vanilla
6. 2 C Nestum Cereal (grounded)
7. 1 tbsp pandan paste (optional)
8. 1 C almond meal
9. 1 C Horlicks (malted milk drink powder)
10. 1 C flour/superfine flour
11. Green food colouring

Instructions to make to make Green Moss Steamed Cake (Kek Lumut)

1. Get all ingredients ready. Below is a picture of Nestum cereal that you can get from asian grocery. As for horlick, i get malted milk drink powder from Coles. Tips: 1. All ingredients must be at room temperature. 2. All dry ingredients are whisked/mixed in one mixing bowl before mixing it with wet batter. 3. Get big steamer ready.
2. Cream till fluffy - butter and castor sugar.
3. Add eggs one by one. Beat batter well. Then add condensed milk and vanilla essence or extract. Beat till well combined.
4. Next, sift the flour and whisk dry with other dry ingredients. Add this dry mixture to the batter in three parts. Mix well.
5. Add some green colouring to the batter. Pour batter into a lightly greased baking tray (i used square 8 × 8 baking tray).
6. Wrap your baking tray with aluminum foil to prevent water condensation drops onto the cake.
7. Alternatively, you can wrap a tea towel on the cover of the/lid of the steamer before steaming.
8. Steam for 4 hours or at least 3 hours. Get ready a big steamer that can at least steam for more than an hour without having to refill the steamer. If you need to refill the water in the steamer, make sure you use hot boiling water.
9. Cool completely before cutting. Wrap cake in cling film and keep in air tight container. It keeps well in refrigerator and freezer.

While that is by no means the end all be guide to cooking easy and quick lunches it's great food for thought. The stark reality is that this will get your own creative juices flowing so that you could prepare excellent lunches for your own family without needing to perform too terribly much heavy cooking from the approach.

So that is going to wrap this up for this exceptional food Recipe of Quick Green Moss Steamed Cake (Kek Lumut). Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!