Recipe of Homemade Rava cake

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Prepare Quick Rava cake. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Rava cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rava cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can cook Rava cake using 9 ingredients and 4 steps. Here is how you cook it.

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Ingredients and spices that need to be Take to make Rava cake:

1. 1/4 cup ghee
2. 1/2 cup powdered sugar
3. 1 cup rava(semolina)
4. 1/2 cup curd
5. 1/2 tsp baking powder
6. 1/2 tsp baking soda
7. 1/2 cup milk
8. Pinch salt
9. 3-4 drops vanilla essence

Instructions to make to make Rava cake

1. Firstly in a bowl take melted ghee, powdered sugar,whisk continuously till the mixture turns silky smooth,add rawa,salt,curd and milk,mix well and soak for 30 minutes
2. Also add baking powder and baking soda mix well and pour out the mixture in greased pot, spread evenly.
3. Place the pot in preheated cooker, cover and bake on medium heat for 30 -35 minutes.
4. Rava cake is ready

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So that's going to wrap it up for this exceptional food Steps to Make Ultimate Rava cake. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!