Recipe of Super Quick Homemade Self-customised Mud Cake

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Simple Way to Prepare Homemade Self-customised Mud Cake. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Self-customised Mud Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Self-customised Mud Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Self-customised Mud Cake using 7 ingredients and 4 steps. Here is how you can achieve it.

Easiest. I used what i had in the fridge. Eat in moderate.😘

Ingredients and spices that need to be Prepare to make Self-customised Mud Cake:

1. 2 egg
2. 2 tablespoon Milo (since i had no cocoa powder)
3. 100 g Lindt 78% Cocoa Bar (i did not have cooking chocolate)
4. 1 1/2 cup self raising flour
5. 2 cups icing sugar (i did not have caster sugar)
6. 250 g salted butter (recipe was unsalted butter)
7. 1 1/2 cup water, hot

Instructions to make to make Self-customised Mud Cake

1. In a pan, melt butter, low heat, add Milo, lindt chocolate, sugar and water.
2. When cool add flour and egg.
3. Pour batter in cake tin and bake at 150 degrees celcius for an hour.
4. Done 🤤

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So that is going to wrap this up with this special food Recipe of Award-winning Self-customised Mud Cake. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!